Grill King Recipes
Best Crispy Baked Hot Honey Chicken – Easy Weeknight Meal
Introduction
Imagine coming home after a long day, craving a delicious homemade meal that is both comforting and flavorful. That’s where this easy crispy hot honey chicken recipe comes in to save the day. Whether you’re looking for the best baked honey chicken for dinner or a quick crispy honey chicken weeknight meal, this recipe ticks all the boxes.
Hot honey chicken has a special place in many households, offering a perfect balance of savory and sweet flavors that appeal to all taste buds. The crispy coating combined with the sticky hot honey glaze creates a dish that is not only satisfying but also incredibly addictive.
For those following a low carb diet, this gluten-free crispy hot honey chicken recipe is a game-changer. It provides a guilt-free way to enjoy a classic favorite without compromising on taste or texture. Get ready to embark on a culinary journey with this perfect crispy baked honey chicken guide.
Whether you’re cooking for yourself or your family, this family-friendly weeknight honey chicken is a crowd-pleaser that will have everyone asking for seconds.
Why You’ll Love This Recipe
One of the best things about this crispy hot honey chicken recipe is how simple and straightforward it is to make. From preparation to serving, every step is designed to make your cooking experience enjoyable and stress-free.
This dish offers a delightful combination of textures and flavors, with the crispy baked chicken perfectly complemented by the sweet and spicy hot honey glaze. It’s a delightful harmony of contrasting elements that will leave your taste buds wanting more.
Additionally, this recipe is not only delicious but also nutritious. With its low carb and gluten-free ingredients, you can indulge in this crispy honey chicken without any guilt, making it a healthy hot honey chicken baked option for any day of the week.
So, if you’re looking for an easy meal prep option that delivers on taste and convenience, this crispy hot honey chicken is the perfect choice for you.
Ingredients
For this savory sweet hot honey chicken homemade dish, you will need the following ingredients:
– Chicken thighs or breasts
– Eggs
– Flour (or almond flour for a low-carb option)
– Bread crumbs
– Salt and pepper
– Paprika and garlic powder
– Honey
– Hot sauce
– Soy sauce
Optional substitutions:
– Gluten-free flour for a gluten-free version
– Coconut aminos instead of soy sauce for a soy-free alternative
– Maple syrup as a honey replacement
Step-by-Step Instructions
1. Preheat your oven to 400°F and line a baking sheet with parchment paper.
2. In a bowl, mix flour, bread crumbs, salt, pepper, paprika, and garlic powder.
3. In another bowl, whisk eggs.
4. Dip each chicken piece in the flour mixture, then the egg, and back in the flour mixture.
5. Place the coated chicken on the baking sheet and bake for 25-30 minutes or until crispy.
6. In a separate bowl, mix honey, hot sauce, and soy sauce.
7. Brush the hot honey glaze on the crispy chicken and bake for an additional 5 minutes.
Cooking Tips:
– For extra crispiness, you can spray the chicken with cooking spray before baking.
– Adjust the amount of hot sauce in the glaze based on your spice preference.
– Let the chicken rest for a few minutes after baking to allow the glaze to set.
– Serve with a sprinkle of sesame seeds or chopped green onions for added flavor.
Expert Tips for Success
1. Ensure the chicken is fully coated with the flour mixture for a crispy exterior.
2. Use a wire rack on the baking sheet to allow air circulation around the chicken for even baking.
3. Baste the chicken with the hot honey glaze multiple times during baking for a more intense flavor.
4. Check the internal temperature of the chicken to ensure it is fully cooked before serving.
Variations and Substitutions
If you’re looking to switch things up, here are some creative variations for this crispy honey chicken recipe:
– Add a dash of cayenne pepper to the flour mixture for an extra kick.
– Substitute the hot sauce with sriracha for a different flavor profile.
– Use maple syrup and Dijon mustard for a sweet and tangy glaze.
For dietary preferences:
– Swap chicken with tofu for a vegetarian alternative.
– Use gluten-free breadcrumbs for a fully gluten-free version.
– Experiment with different spices and herbs to customize the seasoning to your liking.
Serving Suggestions
This crispy hot honey chicken pairs perfectly with steamed rice and a side of roasted vegetables. The combination of textures and flavors creates a well-rounded meal that is both satisfying and nutritious.
For a refreshing accompaniment, serve this dish with a cucumber salad dressed in a light vinaigrette. The crispness of the salad complements the richness of the chicken, making it a delightful dining experience.
FAQs
Q: Can I use bone-in chicken for this recipe?
A: Yes, you can use bone-in chicken pieces, but adjust the cooking time accordingly to ensure they are fully cooked.
Q: How spicy is this dish?
A: The level of spiciness can be customized based on the amount of hot sauce you use in the glaze. Feel free to adjust it to suit your preference.
Q: Can I make this recipe ahead of time?
A: While the chicken is best served fresh for optimal crispiness, you can prepare the components ahead and bake the chicken just before serving.
Final Thoughts
In conclusion, this top-reviewed crispy honey baked chicken recipe is a nutritious and flavorful option for any mealtime. Whether you’re a beginner cook or a seasoned chef, this foolproof recipe is sure to impress with its simplicity and taste.
So, gather your ingredients, preheat your oven, and get ready to indulge in a savory and sweet hot honey chicken dish that will become a family favorite in no time!
Best Crispy Baked Hot Honey Chicken – Easy Weeknight Meal
Enjoy the perfect balance of savory and sweet flavors with this easy and delicious crispy baked hot honey chicken. With a crispy coating and sticky hot honey glaze, this dish is incredibly addictive yet guilt-free, making it a crowd-pleaser for any day of the week.
Ingredients
- 4 boneless, skinless chicken thighs or breasts
- 2 eggs
- 1 cup all-purpose flour (or almond flour for low-carb)
- 1 cup bread crumbs
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp paprika
- 1 tsp garlic powder
- 1/2 cup honey
- 1/4 cup hot sauce
- 2 tbsp soy sauce
Directions
- Preheat the oven to 400°F and line a baking sheet with parchment paper.
- In a bowl, mix flour, bread crumbs, salt, pepper, paprika, and garlic powder.
- Whisk eggs in another bowl.
- Coat each chicken piece in the flour mixture, then the egg, and back in the flour mixture.
- Place the coated chicken on the baking sheet and bake for 25-30 minutes until crispy.
- Mix honey, hot sauce, and soy sauce in a bowl.
- Brush the hot honey glaze on the crispy chicken and bake for an additional 5 minutes.
- Let the chicken rest before serving.
- Serve with a sprinkle of sesame seeds or chopped green onions if desired.
[…] The perfect balance of textures – crispy on the outside, soft on the […]