Bang Bang Chicken Bowl: A Spicy & Satisfying Recipe
Welcome to the world of flavorful and spicy bang bang chicken bowls! This recipe is not only delicious but also packed with exciting flavors that will tantalize your taste buds. Whether you are a fan of spicy dishes or looking to try something new, this dish is sure to become a favorite in your weekly meal rotation.
Spicy bang bang chicken bowl recipe combines the perfect blend of heat, crunch, and freshness. The spicy kick of the chicken paired with the creamy sauce and fresh veggies creates a harmony of flavors that will leave you craving more. Let’s dive into the details of this mouthwatering dish and learn how to create it in your own kitchen.
Ingredients You’ll Need:
To prepare this spicy bang bang chicken bowl recipe, you will need the following ingredients:
– Boneless, skinless chicken breasts
– Cornstarch
– Eggs
– Panko breadcrumbs
– Your favorite hot sauce
– Mayonnaise
– Honey
– Shredded cabbage
– Sliced cucumbers
– Cooked rice
– Green onions
– Sesame seeds
These simple yet flavorful ingredients come together to create a dish that is both satisfying and delicious. Now, let’s move on to the step-by-step instructions for preparing this spicy bang bang chicken bowl.
Preparation and Cooking Instructions:
1. Begin by preheating your oven and preparing a baking sheet with parchment paper. Cut the chicken breasts into bite-sized pieces and set aside.
2. In one bowl, whisk together the eggs. In another bowl, combine the cornstarch and panko breadcrumbs.
3. Dip each piece of chicken into the egg mixture, then coat it with the breadcrumb mixture. Place the coated chicken pieces on the prepared baking sheet.
4. Bake the chicken in the oven until crispy and cooked through.
5. While the chicken is baking, prepare the spicy bang bang sauce by mixing your favorite hot sauce, mayonnaise, and honey in a bowl.
6. Once the chicken is cooked, toss it in the spicy bang bang sauce until evenly coated.
7. To assemble your bang bang chicken bowl, start with a base of cooked rice. Top it with the spicy chicken, shredded cabbage, sliced cucumbers, green onions, and sesame seeds.
8. Drizzle any remaining sauce over the bowl for an extra burst of flavor.
Cooking Hacks and Tips:
Here are some cooking hacks and tips to make your spicy bang bang chicken bowl even more enjoyable:
– For an extra crispy texture, you can double-coat the chicken by dipping it in the egg and breadcrumb mixture twice.
– Customize the level of spiciness by adjusting the amount of hot sauce in the bang bang sauce.
– Feel free to add your favorite veggies or toppings to make the bowl your own.
– To save time, you can prepare the spicy bang bang sauce in advance and store it in the refrigerator until ready to use.
With these simple tips, you can elevate your cooking game and create a bang bang chicken bowl that will impress your family and friends.
Conclusion
In conclusion, the spicy bang bang chicken bowl recipe is a perfect balance of heat, flavor, and freshness. It’s a dish that is not only easy to make but also incredibly satisfying to eat. Whether you are looking for a quick weeknight meal or want to impress your guests, this recipe is sure to be a hit.
So, roll up your sleeves, gather your ingredients, and get ready to enjoy a delicious and spicy bang bang chicken bowl that will take your taste buds on a flavorful journey!
Bang Bang Chicken Bowl: A Spicy & Satisfying Recipe
Experience the perfect blend of heat, crunch, and freshness with this flavorful and spicy bang bang chicken bowl. The spicy kick of the chicken paired with the creamy sauce and fresh veggies creates a harmony of flavors that will leave you craving more.
Ingredients
- 2 boneless, skinless chicken breasts
- 1/2 cup cornstarch
- 2 eggs
- 1 cup panko breadcrumbs
- 1/3 cup hot sauce
- 1/2 cup mayonnaise
- 2 tbsp honey
- 2 cups shredded cabbage
- 1 cup sliced cucumbers
- 2 cups cooked rice
- 2 green onions, chopped
- 1 tbsp sesame seeds
Directions
- Preheat the oven and line a baking sheet with parchment paper. Cut the chicken breasts into bite-sized pieces.
- Whisk the eggs in one bowl. In another bowl, combine the cornstarch and panko breadcrumbs.
- Dip each piece of chicken into the egg mixture, then coat with the breadcrumb mixture. Place on the prepared baking sheet.
- Bake the chicken until crispy and cooked through.
- Mix hot sauce, mayonnaise, and honey in a bowl to prepare the spicy bang bang sauce.
- Toss the cooked chicken in the spicy bang bang sauce until coated evenly.
- To assemble the chicken bowl, start with cooked rice as the base. Top with spicy chicken, shredded cabbage, sliced cucumbers, green onions, and sesame seeds.
- Drizzle any remaining sauce over the bowl before serving.
